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The Magazine of The Evangelical Lutheran Church in America

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Where sustainability is as sweet as honey

Bee keepers

Christina Geldert (left), a first-year student at California Lutheran University, Thousand Oaks, helps assistant professor Bryan Rasmussen check a hive for honey. CLU students and faculty are working with the Sustainable Edible Education Project on a garden where beehives, worms for compost and ladybugs to control garden pests help create a self-sustaining system for food production and disposal.


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November issue

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